10 Brilliant Low Carb Dessert Recipes Using Sugar Free Jell-O (2024)

FAQs

Is sugar free jello good for low carb diet? ›

Answer: Sugar-Free Jell-O is zero carbs but contains non-keto sweeteners. At 0 g of carbs per serving, Sugar-Free Jell-O is a tempting, low carb treat.

Carbs. There are 17 carbohydrates in one snack cup of raspberry Jell-O gelatin. This amount comes almost entirely from added sugars. Jell-O gelatin flavors that are labeled "sugar-free" contain 0g carbohydrates.

Sugar-free Jell-O is low in calories, but it is usually made with artificial sweeteners, which can be unhealthy in large quantities. It also does not provide any vitamins or minerals, which are essential for good health. If you enjoy Jell-O, it is best to eat it in moderation and supplement it with other healthy foods.

Gelatins and puddings are popular dessert items. Unlike fruits, these dessert options offer no nutritional value. However, people can eat a small portion of sugar-free pudding or gelatin as a low-carb dessert without interfering with their blood sugar levels.

Sugar-free packaged jello is made with artificial sweeteners, such as aspartame and sucralose. Animal and human studies show that aspartame may damage cells and cause inflammation ( 3 ).

Jello has 3 main ingredients: water, sugar, and protein (in the form of gelatin). As such, it hydrates you, is easy to digest, and gives your body energy and resources for healing. Jello is being used in some nursing homes as a way to hydrate patients who may have trouble drinking liquid water.

Gelatin (jello), flavored, clear, from mix, sugar free (0.5 cup) contains 0.8g total carbs, 0.8g net carbs, 0g fat, 1.4g protein, and 9 calories.

Hunts Sugar Free Jello Snack Pack (1 snack) contains 1g total carbs, 1g net carbs, 0g fat, 0g protein, and 5 calories.

As discussed earlier, Jello often has artificial sweeteners like aspartame. These can lead to inflammation, cell damage, and possible brain issues. Sugar-free Jello should be eaten carefully, as too much might increase these health risks.

What are the benefits of eating sugar-free Jello? ›

It's lower in calories compared to traditional jelly, making it a better option for weight management. It doesn't cause significant spikes in blood sugar levels, which is crucial for diabetics. It doesn't contain any artificial additives, making it a cleaner, more natural choice for most diets and lifestyles.

If you're still feeling hungry, your best bet is a low-carbohydrate, low-calorie snack, preferably one that's high in protein or fiber, such as Greek yogurt or a small handful of nuts. Other options include: A sugar-free frozen pop. One light cheese stick.

Choose fresh or frozen fruit when you can. Processed fruits like applesauce and canned fruit in syrup or juice often have more carbs and can raise your blood sugar higher than fresh fruits. When you eat dried or processed fruit, check the label. Many have added sugar, and serving sizes can be very small.

All types of dessert foods can be incorporated into diets for people with diabetes. "Combining carbohydrates with protein and fat, as well as choosing higher fiber carbohydrate sources, can produce a more modest rise in glucose that is easier to match to the body's natural insulin or medications," says Kirptich.

Kraft Jell-o Strawberry Sugar Free Low Calorie Gelatin Snacks (1 snack) contains 0g total carbs, 0g net carbs, 0g fat, 1g protein, and 10 calories.

Hartley's Sugar Free Raspberry Jelly (1 serving) contains 0.5g total carbs, 0.5g net carbs, 0.5g fat, 1.6g protein, and 9 calories.

Sugar-free gelatin desserts and up to two Atkins shakes or bars coded for Induction are allowed. Each day, drink at least eight 8-ounce portions of approved beverages: water, club soda, herb teas, or moderation—caffeinated or decaffeinated coffee and tea. This will prevent dehydration and electrolyte imbalances.

Kraft Jell-o Chocolate Pudding Sugar Free (1 snack) contains 11g total carbs, 6g net carbs, 1.5g fat, 2g protein, and 50 calories.